On the eve of the New Year, everyone is trying to prepare the most exquisite gifts for their loved ones, festively decorate the table, dress up a Christmas tree. And, of course, not a single feast is complete without sparkling wine. At one glance at the crystal glasses with bubbles running up, the mood rises. And if you decorate the champagne bottle with sweets, toys, ribbons and tinsel, the approach of the holiday will feel even brighter and fuller. By the way, it is appropriate to present such a beautiful bottle as a gift to friends or colleagues.
Christmas tree
Christmas tree, snowflakes and Santa Claus - symbols of the New Year. A bottle of champagne, turned into a Christmas tree, will be a wonderful decoration of a festive feast. Design can be done with your own hands, you just need to have a desire and some free time.
We give two ways to design a bottle in the form of a Christmas tree.
Method 1
To create a decor you will need medium-sized rectangular chocolates. To achieve the greatest resemblance to a forest beauty, it is better to choose sweets in a green wrapper.
In addition, you need to prepare tape 1 cm wide, glue and ribbons of red and white for the top.
Candy Christmas tree is done like this:
- Cut off a strip of adhesive tape and stick on the bottom of the bottle. The length of the strip is about 25 cm, that is, exactly enough to make one revolution. Candy is glued to the tape by the tip of the wrapper so that they hang evenly without crawling on top of each other. The first tier of the Christmas tree is ready.
- Having retreated 1 cm from the top of the adhesive tape, glue another strip. A new portion of sweets is attached to it. The clearance between the rows should be reduced to a minimum. Only then will the Christmas tree appear thick and fluffy.
- A bow made of ribbons is fixed on top. The edges of the bow can be curled by pulling with scissors. The decoration is completed by a cork decorated with foil or an asterisk attached to the neck of a bottle of champagne.
Method 2
To decorate champagne in the form of a Christmas tree in this way, it is better to take round sweets in shiny wrappers. They can be either monophonic or multi-colored - it all depends on the imagination of the master. In addition, you must stock up on green, silver or golden tinsel, thread and glue.
Act as follows:
- Sweets are tied to tinsel with a thread threaded through an opening in the “tail” of the wrapper. The threads should not be too thin (it is better to take cotton or synthetic yarn that matches the color of the tinsel).
- The bottle is coated with glue (for example, PVA), left for 2-3 minutes, so that it “seizes”, and the champagne is wrapped in tinsel.
- At the very top, a toy ball is attached that matches the color of the overall design. He will play the role of a Christmas tree spire.
To make the composition even more festive, bows, cones or small balls can be placed between the candies.
Candy Present - Supplement to Gift
A bottle of champagne, decorated with colorful and varied candies, can be an excellent addition to the main gift. In this case, you need to carefully consider the color scheme. For example, next to a pink box, a bottle decorated with sweets in pink wrappers will look stylish, and it is better to choose sweets wrapped in blue foil for a blue convolution.
Having decided on the confectionery, you need to prepare tape and tape to decorate the upper part of the composition.
The composition is as follows:
- The adhesive tape is cut into squares that are glued to the surface of the glass.
- Candy is attached to the tape.
- The neck is decorated with a festive bow.
So simply and beautifully you can arrange champagne and give it in addition to the main present.
Makeshift pineapple
The instruction, which tells how to make a bottle of champagne in the form of pineapple, has been browsing the Internet for several years, but before each New Year it continues to be very popular.
In order to make such a fun decoration, you need to buy Ferrero Rocher sweets (round, in a golden wrapper), as well as stock up on green corrugated paper for making leaves and a milk-colored jute rope.
A "tropical" New Year masterpiece is created like this:
- A drop of glue is applied to the candy wrapper and pressed to the glass surface. It is important to check whether the sweetness in the wrapper holds well. They paste over the entire bottle in even rows, moving from the bottom to the neck.
- Leaves are cut out of green paper, glued together at the base and decorated with their neck.
- The junction of leaves and sweets is masked with a jute rope.
If there are no Ferrero candies in the house, you can use any others, if only they have a round shape. A yellow-brown color can be created by wrapping each product in a foil of the corresponding color.
The New Year, beloved by all, will become brighter and more fun with champagne decorated with sweets or small chocolates. In the pastry shops there is such a variety of goods that just “eyes run up”. If you show a little imagination, you can create a wonderful exclusive jewelry with your own hands.